Journal of Nutrition Cover Feature Article is the Latest and Most Comprehensive Stevia Science Review

Learn about the latest on the state of the science for stevia published in a Review Article in the Journal of Nutrition’s July 2018 issue.
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Today’s Dietitian Magazine Features ‘Stevia’s Splendor’ in June 2017 Cover Story

As the newest non-nutritive sweetener to gain popularity, the June issue of Today’s Dietitian delves into the science behind plant-based,…
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New PCSI Advisor Dr. Khor Explains Her Views On Stevia

The PureCircle Stevia Institute’s newsest advisor Emeritus Professor Dr. Khor Geok Lin recently sat down to answer a few questions on her…
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PCSI Welcomes New Advisor From The Asia Pacific Region

The PureCircle Stevia Institute officially welcomes Emeritus Professor Dr. Khor Geok Lin from Malaysia to the advisory board. She is…
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Introduction to our new director for the PureCircle Stevia Institute

An introduction to our new director for the PureCircle Stevia Institute – Dr. Priscilla Samuel The PureCircle Stevia Institute is designed to…
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New Stevia Article Released In Nutrition Today By Dr. Margaret Ashwell

The journal of Nutrition Today, a partner publication of the American Society for Nutrition (ASN), has just published an article…
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